| Unit no. |
Name of the Topic |
No. of lectures |
| Unit 1 |
Production Management
1. Objectives, Components -Manufacturing systems: Intermittent and
Continuous Production Systems.
2. Product Development, Classification and Product Design.
3. Plant location & Plant layout – Objectives, Principles of good
product layout, types of layout.
4. Importance of purchase management. |
14 |
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| Unit 2 |
Materials Management :
Concept, Objectives and importance of materials management Various types of Material Handling Systems.
Inventory Management:
Importance -Inventory Control Techniques ABC, VED, FSN, GOLF,
XYZ, SOS, HML.
EOQ : Assumptions limitations & advantages of Economic Order
Quantity, Simple numerical on EOQ ,Lead Time, Reorder Level, Safety Stock. |
16 |
|
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| Unit 3 |
Basics Of Productivity & TQM :
Concepts of Productivity, modes of calculating productivity. Importance
of Quality Management, factors affecting quality; TQM – concept and importance, Cost of Quality,
Philosophies and Approaches To Quality: Edward Deming, J. Juran , Kaizen , P. Crosby’s philosophy.
Product & Service Quality Dimensions, SERVQUAL
Characteristics of Quality, Quality Assurance, Quality Circle : Objectives
of Quality Circles, Ishikawa Fish Bone, Applications in Organizations.
Simple numerical on productivity |
16 |
|
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|
| Unit 4 |
Quality Improvement Strategies & Certifications:
Lean Thinking, Kepner Tregor Methodology of problem solving,
6 Sigma features, Enablers, Goals, DMAIC/DMADV.
TAGUCHI’S QUALITY ENGINEERING, ISO 9000, ISO 1400, QS
9000. Malcolm Baldrige National Quality Award (MBNQA), Deming’s Application Prize. |
14 |
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